Simple Spicy Vegan Taco Bell Creamy Chipotle Sauce

If you love Taco Bell Creamy Chipotle Sauce, make this dairy-free vegan creamy chipotle sauce that can be as spicy as you like!

Eating plant based doesn’t mean you have to give up the creamy flavor of your favorite sauces and dressings. You can easily get the rich buttery flavor of dairy into your recipes without the animal products. Today we’re going to reveal how to make a vegan creamy chipotle sauce that’s a perfect copycat of Taco Bell’s famous chipotle sauce. And the secret ingredient? Soy milk powder.

We are addressing the issue of stabilizing homemade sauces and dressings by using a special ingredient called xanthan gum. It is a plant-based ingredient that’s commonly used in commercial food products to enhance their texture and shelf life. The simple addition of a small amount will transform your homemade food products into something you’d expect in a restaurant or your favorite store brands.

Why Choose a Vegan Taco Bell Creamy Chipotle Sauce

So, what’s the hype about a vegan creamy chipotle sauce? Removing the dairy products not only saves animals, but the plant based swaps eliminate the cholesterol and inflammatory causing substances. Consequently, it aligns with sustainable and ethical eating habits, taking into account both personal health and environmental impact. The appeal of this vegan creamy chipotle sauce extends beyond its impressive flavor profile. It’s a choice that simultaneously respects your palate, your health, and the environment.

Making a Copycat Taco Bell Creamy Chipotle Sauce

Who doesn’t love the smoky and spicy allure of Taco Bell’s Chipotle Sauce? It’s a flavor that keeps us coming back for more. What if you could recreate that taste explosion at home? Better yet, what if it could be vegan-friendly and customized to your personal spice level? Well, that’s exactly what this recipe allows you to do. 

This homemade version of the beloved Taco Bell chipotle sauce offers an authentic replication of the original but with the added bonus of being completely vegan. The beauty of preparing this sauce at home is that you can remove the dairy and replace it with soy milk powder to get the same creaminess as the original. I tried making this sauce without having anything replace the dairy and it was just okay. When I added soy milk powder it was a whole new sauce, indistinguishable from what you get from Taco Bell.

Last update on 2024-11-20 / Affiliate links / Images from Amazon Product Advertising API

By making this sauce at home, you’re not only recreating a fast-food favorite but also making a conscious decision to consume cruelty-free products. This homemade version allows you to enjoy the familiar taste you love without the use of any animal-derived ingredients. It’s a win-win situation: you get to satisfy your taste buds while also aligning with ethical eating practices. 

Xanthan Gum is the Secret Ingredient

The wow-factor in this vegan creamy chipotle sauce comes from a surprising source – xanthan gum. This humble thickening agent, derived from sugar fermentation, is a plant-based cooking powerhouse. It’s not just about adding bulk or thickness to the sauce. Xanthan gum is the key to achieving a creamy, velvety texture that’s comparable to sauces made with dairy or other animal-based products.

Last update on 2024-11-20 / Affiliate links / Images from Amazon Product Advertising API

Additionally, it acts as an emulsifier, helping the other ingredients meld together smoothly for a consistent and well-balanced flavor throughout the sauce. Xanthan gum truly is the secret weapon in vegan and gluten-free cooking, providing an excellent mouthfeel and consistency that replicates traditional cooking techniques. The result is a creamy, delectable sauce that you can drizzle, dip, or spread with ease, all while sticking to your vegan dietary needs. Get ready to experience the magic of xanthan gum in this copycat Taco Bell chipotle sauce recipe!

More vegan recipes you’ll love:

• Easy Vegan Jackfruit Birria Tacos
• Cheesy Vegan Alfredo Sauce Recipe – No Nuts or Cashews
• Vegan Ribs Recipe – Seitan Ribs With Jackfruit
• Vegan Cheese Sauce With Sodium Citrate
• Amazing Vegan Apple Cider Donuts

Ingredients for the Vegan Creamy Chipotle Sauce

• clear neutral flavored oil (I’m using expeller pressed vegetable oil)
• soy milk powder
• canned chipotle peppers
• vinegar
• water
• sugar
• salt
• spices (add chipotle powder or stronger for your own heat level)
• citric acid (or squeeze of lemon or lime juice)
• xanthan gum

Remember, the beauty of making your own sauce is the ability to customize it according to your taste. You can play around with the quantities to make it more or less spicy, tangy, or salty. The above measures are a starting point, feel free to modify to fit your palate. Once you have all these ingredients at hand, you’re all set to create your vegan chipotle magic!

The Magic of Citric Acid

Citric acid is another multi-purpose ingredient you may consider keeping in your kitchen. In this recipe, it serves two purposes. The bright citrus tang sets a contrast to the other smoky and spicy flavors and makes the sauce pop. It also serves to lower the pH which helps to inhibit microbial growth that contaminates foods. The addition of this ingredient will allow you to confidently store your sauce in the refrigerator for longer periods without worry.

Last update on 2024-11-20 / Affiliate links / Images from Amazon Product Advertising API

The great thing about keeping citric acid on hand is that you aren’t going to just get some for one recipe and have it sit at the back of your shelf unused forever. Citric acid has a lot of amazing uses in the kitchen and the rest of the house. If you fall in love with making your own copycat products at home to control the ingredients or save money, there is no end to the recipes for seasoning mixes and sauces that you can use it for. It also has a lot of uses in cleaning around the house with combinations that you can make to replace harsh chemicals. If you’re conscious about the ingredients that you eat, it’s worth making the leap to question what you’re cleaning with too.

Instructions for Making the Copycat Taco Bell Chipotle Sauce

1. Stir the xanthan gum into the oil and allow to dissolve while preparing the other ingredients.
2. Measure out the other ingredients into the cup of a bullet blender.

3. Add the oil and xanthan gum mixture to the bullet blender and pulse to combine as needed. It may be necessary to open the container and scrape the sides down to combine unincorporated pockets of ingredients into your mixture before blending again.

4. Transfer your vegan creamy chipotle sauce to a container of your choice for long-term storage.

Suggestions for Serving Your Vegan Chipotle Sauce

The beauty of this vegan creamy chipotle sauce is its versatility. It’s not just for tacos – there’s a whole world of delicious dishes waiting to be drizzled with this scrumptious sauce! Consider using it to add a fiery kick to your salads as a dressing, or on top of a veggie burger or sandwich like a spicy smoky aioli. It’s also great if you’re looking for a punchy dip to serve with your french fries or raw vegetable crudité.

Want to jazz up your Buddha bowls? A generous dollop of this sauce can turn a simple meal into a flavor festival. Roasting some vegetables? Brush them with this sauce before grilling for a succulent, smoky finish. The possibilities are endless, and the addition of this creamy chipotle sauce will undoubtedly elevate any meal, offering a delightful culinary adventure in every bite. 

Remember, the key to a great meal is not just in the preparation of the main ingredients, but in the details like sauces and condiments. They are the flavor enhancers that complete the meal, making it an extraordinary gastronomic experience. So go ahead, experiment with different dishes and see how this versatile vegan creamy chipotle sauce can take your meals to the next level of deliciousness.

Tips For Storage

Ensuring the freshness and quality of your homemade vegan creamy chipotle sauce is essential. Here’s how you can store it properly: this savory condiment should be kept in an airtight container and refrigerated. Proper storage can extend its lifespan for up to a week. I like Ball jars with lids and condiment squeeze bottles.

Last update on 2024-11-20 / Affiliate links / Images from Amazon Product Advertising API

Last update on 2024-11-20 / Affiliate links / Images from Amazon Product Advertising API

Unlike store-bought sauces that contain preservatives, this homemade variant relies on refrigeration to stay fresh. If you add the citric acid it would lower the pH enough to store longer without risk of contamination. Following these storage tips will ensure that your vegan copycat Taco Bell chipotle sauce remains delicious and safe to consume throughout the week. Now, you’re all set to savor the smoky and spicy flavors of this delightful sauce whenever you please!

More Vegan Copycat Recipes You’ll Love

These other vegan copycat recipes will help you make healthier versions of your favorites for less!